
IdentificationPhysical DataSpectraRoute of Synthesis (ROS)Safety and HazardsOther Data
Identification
Product NameEPS/4-Nitrophenyl O-4,6-O-ethylidene-alpha-D-maltoheptaosideIUPAC Name(4aR,6R,7R,8R,8aS)-6-oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-2-methyl-4,4a,6,7,8,8a-hexahydropyranodioxine-7,8-diol Molecular StructureCAS Registry Number 96597-16-9Synonyms4-Nitrophenyl 4,6-ethylidene-a-D-maltoheptaoside96597-16-9Ethylidene-4-nitrophenyl-a-D-MaltoheptaosideHY-112835CS-00664824-Nitrophenyl 4-O--alpha-D-glucopyranosyl]-alpha-D-glucopyranosyl]-alpha-D-glucopyranosyl]-alpha-D-glucopyranosyl]-alpha-D-glucopyranosideMolecular FormulaC50H77NO38Molecular Weight1300.1InChIInChI=1S/C50H77NO38/c1-13-74-12-22-43(75-13)29(64)36(71)50(83-22)89-42-21(11-57)82-49(35(70)28(42)63)88-41-20(10-56)81-48(34(69)27(41)62)87-40-19(9-55)80-47(33(68)26(40)61)86-39-18(8-54)79-46(32(67)25(39)60)85-38-17(7-53)78-45(31(66)24(38)59)84-37-16(6-52)77-44(30(65)23(37)58)76-15-4-2-14(3-5-15)51(72)73/h2-5,13,16-50,52-71H,6-12H2,1H3/t13?,16-,17-,18-,19-,20-,21-,22-,23-,24-,25-,26-,27-,28-,29-,30-,31-,32-,33-,34-,35-,36-,37-,38-,39-,40-,41-,42-,43-,44+,45-,46-,47-,48-,49-,50-/m1/s1 InChI KeyQOGJBGFYMYQFNE-SECAJZLMSA-NCanonical SMILESCC1OC2(O1)(((O2)O3(O((3O)O)O4(O((4O)O)O5(O((5O)O)O6(O((6O)O)O7(O((7O)O)O8(O((8O)O)OC9=CC=C(C=C9)(=O))CO)CO)CO)CO)CO)CO)O)O
Physical Data
AppearanceOff-white powder
Spectra
No data available
Route of Synthesis (ROS)
No data available
Safety and Hazards
No data available
Other Data
TransportationStore at 2-8°C, sealed and away from light.HS CodeStorageStore at 2-8°C, sealed and away from light.Shelf Life1 yearMarket Price
Use PatternEPS/4-Nitrophenyl O-4,6-O-ethylidene-alpha-D-maltoheptaoside CAS#: 96597-16-9 is used in Carbohydrate and Nucleotide.
https://www.chemwhat.com/eps-4-nitrophenyl-o-46-o-ethylidene-alpha-d-maltoheptaoside-cas-96597-16-9/
Comments
Post a Comment